Chouriço Bread Loaf - Nata & Co
Chouriço Bread Loaf

Chouriço Bread Loaf


The classic “Pão com Chouriço”.

This is possibly the most consumed bread during festival season in Portugal, a meal in disguise.

Our white bread dough inside is filled with Portuguese Chouriço and baked in our oven bringing forth a very satisfying bread and meat combination.

Perfect for a snack or a light meal.



Flour, Salt, Voltex, Yeast & Chorico.


Gluten (Wheat), Soya Flour & Soya.


Our food is freshly prepared in small kitchens that handle allergens and our coffee counters are busy places, so we cannot guarantee that our food and drinks are allergen-free.

Due to their hand-made nature, the finished products may vary slightly from the images displayed.


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